Rules of Conduct For Frequenters
Of the Fork-Spoon Cafeteria
The Fork-Spoon cafeteria is an
eating establishment under the
company brand name Food-Master
Type of service offered:
self-service — customers must
pay at the register.
Waiting service in the dining
room is NOT OFFERED.
Customers of the cafeteria are
FORBIDDEN from:
- smoking in the dining rooms
and bathrooms;
-
bringing in or consuming
alcoholic beverages;
- bringing in outside food;
- coming to the cafeteria under
the influence of alcohol or
drugs;
- bringing animals into the
cafeteria;
- conducting professional photo
and video shoots;
- engaging in promotional
activity or handing out
promotional materials without
the permission of the
administration;
- using the cafeteria as an
“office”: conducting
negotiations, presentations,
conferences, working with
documents;
- coming to the cafeteria in
soiled clothing or with luggage,
as well as objects that could
dirty other customers or
cafeteria property;
- coming to the cafeteria 5
minutes before closing;
- holding a table in advance and
placing personal belongings on
it (no sitting at the tables
idly);
- exhibiting inappropriate
(provoking, insulting) behavior
in relation to other customers
or staff;
- the use of the bathrooms is
strictly for cafeteria
customers;
The administration is not
responsible for the loss of
personal belongings or valuables
left in the dining room.
